THE BRANCH BLOG 

Some recipes are more than just food. They're memories. For me, Ratatouille was one of those childhood movies that stayed with me long after the credits rolled, and that was admittedly due to my deep love of Paris. The idea that food could tell a story, spark such emotion, and bring people together completely captivated me. I remember watching Remy carefully layer vegetables with such care, thinking that cooking must be something truly special, and you know what good ol’ Gust

There’s something so wonderful about a Victoria sponge. It is that classic, no-fuss beauty of a cake that feels like a warm hug from an English afternoon. Two soft golden layers, a hint of jam, a cloud of whipped cream, and a delicate dusting of powdered sugar on top. To call it perfect would simply be an understatement. I remember the first time I baked one. It was a Friday morning, and that evening I was meeting my mans’ family for the first time, and I wanted to make a goo

Matcha matcha matcha…. Everyone is talking about it. We all know where to go to buy one from the high street, but how can we make this...

a quick, simple recipe for a Ginger cake - With Love Anaiá Xx

What you will need: Tenderstem Broccoli Carrots Garlic cloves Egg noodles British beef mince Soy sauce Honey Sesame seeds ...

This recipe is sure to keep you entertained... have fun! xx

The Branch Blog's Taste of Jamaica: A Review of RayRayz As a lover of all things delicious and authentic, let me tell you guys about my...

This quick and easy guide to the perfect Spag bol is great for family nights in! Xx

If you're looking for a refreshing and healthy dish to brighten up your meal time, a salad bowl is the perfect solution for you. These...

This Wednesday, my favourite restaurant, Amalia, opened the doors to their newest venture just over the road, ‘Amalia Cicchetti’. Where...

SanSan Bubble Tea is located at 169 London Road, L38PZ… This afternoon I visited our family friend's bubble tea cafe ‘San San’. The cafe...

Amalia, Liverpool Amalia, Liverpool Now guys, whether you are a Liverpool local or you’re here on a visit, going to Amalia is a must....

omelettes are quick, easy, and most importantly of all appetising. In this branch, I will give you a simple recipe which will ensure you...

Are your tacos delicious, crispy, crunchy, and oozing out of the shell? NO, well fear not I have got your back. This Branch is dedicated...

Health and Wellness centre The Cafe My Dad’a Dojo recently moved into the Revive and Thrive Wellness centre. So, I decided to try out some of the food from the nutrition bar downstairs, and that got me speaking to the person behind all the science and magic. So, Kev is a part of the Revive and Thrive team as a sports nutritionist and has trained with, let me just say, quite a few top-level athletes such as Natasha Jonas, Liam Smith, Callum Smith, Darren Till, Jack Turner..

After a long acting class, my favourite thing to do is go visit Rococos' located in Liverpool one. Gracie and I (@x.gracie_u.x) usually...

Gusto, Heswall This Friday the gals and I reunited and visited Gusto in Heswall and oh my goodness it was the epitome of "good food, good...

Guys when I tell you Rudys’ is the place to be… oh my godness! How I have never been there before is an absolute mystery to me. The...

Here is a recipe for my favourite go-to smoothie! If you like something quick and delicious then this will be right up your street! This beautiful berry-infused smoothie is sure to leave your tastebuds tingling. This smoothie is great to have on the go or it can be simply enjoyed at home. berry smoothie What you will need: 1 Banana 2 cups of frozen mixed berries 250 ml of Apple juice 1/2 cup of ice (optional) Step 1: Let’s Get Started Add the berry mix in first, followed by y